|
Week 44
|
8:00 AM - 9:00 AM
|
9:00 AM - 10:00 AM
|
10:00 AM - 11:00 AM
|
11:00 AM - 12:00 PM
|
12:00 PM - 1:00 PM
|
1:00 PM - 2:00 PM
|
2:00 PM - 3:00 PM
|
3:00 PM - 4:00 PM
|
4:00 PM - 5:00 PM
|
5:00 PM - 6:00 PM
|
6:00 PM - 7:00 PM
|
7:00 PM - 8:00 PM
|
8:00 PM - 9:00 PM
|
9:00 PM - 10:00 PM
|
10:00 PM - 11:00 PM
|
11:00 PM - 12:00 PM
|
Monday
28-Oct-2024 |
LAB, (8:00 am - 2:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SBHM 3DCA
Course: HCUL2083-BASIC PASTRY AND BAKERY
Room: ITC- PASTRY KITCHEN
*GROUP A
| |
|
|
|
|
|
|
|
|
|
|
Tuesday
29-Oct-2024 |
LAB, (8:00 am - 2:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SBHM 2DHM, SBHM 2DCA
Course: HCUL1033-BASIC COOKERY
Room: ITC- CULINARY KITCHEN
| |
|
|
|
|
|
|
|
|
|
|
Wednesday
30-Oct-2024 | |
|
TUTORIAL, (10:00 am - 11:00 am)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SBHM 1DHM, SBHM 1DCA
Course: HHOT1023-THEORY OF FOOD
Room: 312-313
|
TUTORIAL, (11:00 am - 12:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SHTM 1DCA JAN A
Course: HHOT1023-THEORY OF FOOD
Room: 501
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
TUTORIAL, (10:00 am - 11:00 am)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SHTM 1DHM JUL KHAS, SHTM 1DCA JUL KHAS
Course: HHOT1023-THEORY OF FOOD
Room: 312-313
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
Thursday
31-Oct-2024 | |
|
LECTURE, (10:00 am - 12:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SHTM 1DCA JAN A
Course: HHOT1023-THEORY OF FOOD
Room: 504
| |
|
MEETING, (2:00 pm - 4:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN, SBHM-MUHAMAD RADZI BIN YAAKOP, SBHM-MUHAMMAD ASRI BIN BORHAN, SBHM-NURUL NADIA BINTI ABU, SBHM-FARAH SYAHIRAH BINTI MOHD SANI, SBHM-NURHAMIZAH BINTI MOHAMAD AMINI
Groups: -
Course: -
Room: -
*Meeting MJKAS
| |
|
|
|
|
|
|
|
|
Friday
01-Nov-2024 | |
|
LECTURE, (10:00 am - 12:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SBHM 1DHM, SBHM 1DCA
Course: HHOT1023-THEORY OF FOOD
Room: 306-308
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
LECTURE, (10:00 am - 12:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SHTM 1DHM JUL KHAS, SHTM 1DCA JUL KHAS
Course: HHOT1023-THEORY OF FOOD
Room: 505
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
LECTURE, (10:00 am - 12:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SHTM 1DHM JUL KHAS, SHTM 1DCA JUL KHAS
Course: HHOT1023-THEORY OF FOOD
Room: 306-308
| |
|
|
|
|
|
|
|
|
|
|
|
|
Saturday
02-Nov-2024 |
WBL, (8:00 am - 11:00 am)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SBHM 6DCA, SBHM 7DCA
Course: HCUL2056-GARDE MANGER
Room: -
|
WBL, (11:00 am - 2:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SBHM 6DCA, SBHM 7DCA
Course: HCUL3016-INTERNATIONAL CUISINE
Room: -
| |
|
|
|
|
|
|
|
|
|
|
Sunday
03-Nov-2024 | |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Week 44
|
8:00 AM - 9:00 AM
|
9:00 AM - 10:00 AM
|
10:00 AM - 11:00 AM
|
11:00 AM - 12:00 PM
|
12:00 PM - 1:00 PM
|
1:00 PM - 2:00 PM
|
2:00 PM - 3:00 PM
|
3:00 PM - 4:00 PM
|
4:00 PM - 5:00 PM
|
5:00 PM - 6:00 PM
|
6:00 PM - 7:00 PM
|
7:00 PM - 8:00 PM
|
8:00 PM - 9:00 PM
|
9:00 PM - 10:00 PM
|
10:00 PM - 11:00 PM
|
11:00 PM - 12:00 PM
|
Monday
04-Nov-2024 |
LAB, (8:00 am - 2:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SBHM 3DCA
Course: HCUL2083-BASIC PASTRY AND BAKERY
Room: ITC- PASTRY KITCHEN
*GROUP A
| |
|
|
|
|
|
|
|
|
|
|
Tuesday
05-Nov-2024 |
LAB, (8:00 am - 2:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SBHM 2DHM, SBHM 2DCA
Course: HCUL1033-BASIC COOKERY
Room: ITC- CULINARY KITCHEN
| |
|
|
|
|
|
|
|
|
|
|
Wednesday
06-Nov-2024 | |
|
TUTORIAL, (10:00 am - 11:00 am)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SBHM 1DHM, SBHM 1DCA
Course: HHOT1023-THEORY OF FOOD
Room: 312-313
|
TUTORIAL, (11:00 am - 12:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SHTM 1DCA JAN A
Course: HHOT1023-THEORY OF FOOD
Room: 501
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
TUTORIAL, (10:00 am - 11:00 am)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SHTM 1DHM JUL KHAS, SHTM 1DCA JUL KHAS
Course: HHOT1023-THEORY OF FOOD
Room: 312-313
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
Thursday
07-Nov-2024 | |
|
LECTURE, (10:00 am - 12:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SHTM 1DCA JAN A
Course: HHOT1023-THEORY OF FOOD
Room: 504
| |
|
MEETING, (2:00 pm - 4:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN, SBHM-MUHAMAD RADZI BIN YAAKOP, SBHM-MUHAMMAD ASRI BIN BORHAN, SBHM-NURUL NADIA BINTI ABU, SBHM-FARAH SYAHIRAH BINTI MOHD SANI, SBHM-NURHAMIZAH BINTI MOHAMAD AMINI
Groups: -
Course: -
Room: -
*Meeting MJKAS
| |
|
|
|
|
|
|
|
|
Friday
08-Nov-2024 | |
|
LECTURE, (10:00 am - 12:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SHTM 1DHM JUL KHAS, SHTM 1DCA JUL KHAS
Course: HHOT1023-THEORY OF FOOD
Room: 505
| |
|
|
|
|
|
|
|
|
|
|
|
|
Saturday
09-Nov-2024 |
WBL, (8:00 am - 11:00 am)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SBHM 6DCA, SBHM 7DCA
Course: HCUL2056-GARDE MANGER
Room: -
|
WBL, (11:00 am - 2:00 pm)
Staff : SBHM-RABIATUL IYLIA BINTI AZLAN
Groups: SBHM 6DCA, SBHM 7DCA
Course: HCUL3016-INTERNATIONAL CUISINE
Room: -
| |
|
|
|
|
|
|
|
|
|
|
Sunday
10-Nov-2024 | |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
T I M E T A B L E